Organic mango jam is eaten as a spread or fillings. It is used in toast and plain bread. There are Health benefits of jam as it is free of fat and cholesterol, rich in antioxidants and trace amounts of vitamins and minerals which helps to Prevents cancer, Treat stroke, heart attack and cardiovascular ailments. Consumption in moderate amounts is suggested.
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By Yes Genie 0 0 29

Yes Genie

Last seen:  12 hours ago

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